Wednesday, June 20, 2018

Happy Summer!!!
I keep thinking that I will eventually give up on this blog thing(as you can see from my very sparse posts, I pretty much have) but I just can't seem to let go. Yes, I have no big sponsors, I'm not on YouTube, but I do enjoy sharing my recipes here.

This morning I was in the mood for Hot Chocolate but it's 80+ degrees outside here in Kansas, so that's a no! Then I remembered our local coffee house sells frozen hot chocolate for a pretty penny. Its like 4$ for a small!! Surely we can do better, so I broke out my blender and got to work.

I started with 2 cups of lactose-free 2% milk in the blender. I added 3 envelopes/pkgs of cocoa mix powder and blended until smooth.
I then added 3 cups of ice, and pulsed until smooth. I topped it with whipped cream, and gave mine a drizzle of magic shell( yes, the stuff for ice cream)


I served it in my colored plastic tumblers I got from Aldi on clearance. It was really good especially with the crunchy chocolate bits from the Magic Shell! My kids loved it!
Until next time!